VietNamNet Bridge – Sidewalk restaurants are a special feature of Hanoi. Enjoying delicious cuisines at age-old restaurants in the Old Quarter is very interesting.
The small Hang Chai Street is crowded every morning by the vehicles
of people who come to enjoy bun oc (noodle and snails) at house number
6. This noodle shop has been operating for 25 years. The price for a
bowl of noodles and snails has increased from VND2,000 to VND30,000 in
the past 25 years.
The broth here has very specific flavor. Diners can choose large or
small snails depending on their tastes. The restaurant is open from 7am
to 12pm.
Another perfect choice for breakfast is bun rieu (noodle and crab
soup) in Phat Loc Alley. The restaurant is next to Tien Ha Temple. Mr.
Thanh, the owner, is very proud of his secret formula for the broth.
The price for a bowl of noodle here is only VND7,000. Diners can
order tofu, beef or pork-pie and the price for such a bowl is VND20,000
($0.90). The restaurant usually opens from 5am to 10am.
Also located in the small alley of Phat Loc is a bun cha (noodle and
grilled pork) restaurant, which has been open for 30 years.
The price is from VND35,000 to VND50,000 ($1.20-2.40) per person. The restaurant opens from 11am to 2pm.
The shop selling noodle with crab soup at 32 Mai Hac De opened in the late 80’s. Today it serves diners from 7am to 9am.
The price for a full bowl is VND30,000 ($1.40).
In the late afternoon, you can taste pho (Vietnamese noodle) from a vendor on Hang Trong Street.
This “shop” sells only one kind of noodle – beef noodle.
The shop opens from 4pm to 7pm and the price is VND25,000/bowl.
VietNamNet/VNE